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Bright and fragrant, Lemon Rosemary pairs lively citrus with the earthy aroma of rosemary for a crisp, sophisticated finish that wakes up lighter foods.

Foundation: Clarity

Flavor: savory, herbal, bright citrus, lightly tangy, crisp finish.

Try it on: eggs, vegetables, fish, chicken, potatoes, pasta, fries, bread.

Chef's-size jar. Net wt 3.85 oz (109 g).

Ingredients: Kosher salt, dried onion, dried garlic, rosemary, dried lemon (lemons, lemon extract), citric acid, black pepper.

Doug's Salt: Lemon Rosemary

$10.00Price
Quantity
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